Budapest: Corvina, 1981. Second edition (presumed). Hardcover. Small quarto in light borwn illus paper boards and full color illus DJ; 250pp, bib., numerous b/w and some color plates. Ungarn; Wein ; Hungarian Wine, Hungarian wine-making; History and material culture of wine and drink in Hungary.
Wine & Drink
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Duisburg: Carl Lange Verlag, 1951. Paperback. Small Octavo in white DJ illus in purple & black; 78p. b/w illus. An uncommon wine book. Anecdotes & humor. Text in German. // Wine. Food & drink.
Galesburg, Mi: NP, 1975. First edition (presumed). Hardcover. Small Octavo in dark green gilt-titled boards; Unpaged ; 22 cm. Food, Drink; Wine; Quotations, maxims, etc. .
Paris: Librairie des annales politiques et littéraires, 1909. First edition (presumed). Hardcover. Octavo in green illus limp cloth; 224 p. : ill. ; 20 cm. Includes index. Uncommon. || Wine and wine-making; viticulture, vineyards, oenology, grapes, France, home winery and wine-making; Buildings and structures; manuals. .
Spain: Edivisa, 1990. First edition (presumed). Hardcover. Sqaure medium octavo in green boards and blue illus DJ; 167p, illus in b/w and color. An uncommon wine book. No copy found in OCLC WorldCat. Some portions in Catalan, Spanish and English. Numerous photos. Contributions by Pere Grases, Josep Tarin Iglesias, Miquel...
Firenze: Consorzio del Gallo Nero, 1988. Paperback. Oblong medium octavo in black, color photo illus DJ and white wrappers; 327 p. : col. ill., maps ; 21 x 23 cm; index. Uncommon in the US. // Text in Italian, English, and German. // Italian Red Wines; Chianti wine -- Catalogs.
[n.p.]: La Confrerie des Chevaliers du Tastevin a Nuits Saint-Georges, 1958. First edition. Paperback. Octavo in white self-wrappers and beige printed DJ; xiii, 131 p. A stated limitation of 2,280 copies of which this is copy 2,031of 2,250 "luxe sur velin pur fil de lana". -- Colophon. || Wine and wine making.
London & New York: Sotheby's Publications, 1988. Hardcover. 175 p. : ill. ; 26 cm; index, bibliography: p. 170-171. Wine and wine making -- Chile. Drinks, Food, Gastronomy; Enology.
New York: Facts on File, 1988. First edition. Hardcover. Large Octavo in green and white color illus DJ; xx, 679 p. : illus., maps ; 29 cm; index; bibliography: p. 625-630. Wine and wine-making; oenology, viticulture, wine, alcohol, drinking, beverages, food, cusine. gourman, gourmet, culinary history.